At one time, Rye Whiskey was the signature whiskey in the United States. It has a more assertive flavor than bourbon and its taste has brought back original drinks such as the Manhattan, Sazerac, and Ward 8 to cocktail menus. Stein’s Rye Whiskey is perfect served neat, as well as a fine addition to any one of these classic cocktails. Upon first taste, spice and caramel flavors weave over the palate with the sip finishing with a distinctive ping.

Stein Blended Whiskey stands-tall compared to other blends on the market because it is a true blend of 3 different straight grain whiskeys. Stein Blended Whiskey is savory on-the-rocks or as part of a Whiskey Spritzer with ginger ale and lime juice. It carries a nose of molasses, a hint of apricot and a cinnamon finish.

Bourbon remains an American tradition. Stein Distillery is proud to release the 1st Made-in-Oregon Bourbon, which rivals those of the American South. Stein’s Bourbon meets the nose with a whiff of honey and covers the palate with soft orange, ending with a toffee finish. Stein’s Bourbon is soothing straight or a perfect complement to an Old 2 Fashioned, Rob Roy, or the iconic Mint Julep.

Stein Distillery is the first micro-distillery in Eastern Oregon. The Stein family, whose business bears its name, believes that product excellence stems from high-quality ingredients, hand-crafted processes, and dedicated heartfelt people. Therefore, all phases of spirit making, including Stein Distillery's novel rye-based vodka, are accomplished by hand, using carefully controlled, family recipes.

This new offering is appropriately named “SteinShine.” SteinShine, like all other Stein products, starts from authentic ingredients: high-mountain glacier water and genuine homegrown grain. Stein’s barrel-aged Bourbon Whiskey is distilled from 75% Hermiston Corn and 25% Stein Barley, a perfect combination for creating ultra smooth Bourbon. SteinShine is based on this family Bourbon recipe, but it is not aged in oak barrels. Instead, after distillation and filtering, it goes directly into bottles.

Like the Stein Distillery’s notable Rye Vodka process, Stein Cordials (Raspberry, Huckleberry, Blackberry and Rhubarb) are handcrafted from start to finish. High-quality, pure alcohol, distilled from wheat grown on the family farm, is the base of these fruitful, full-bodied liqueurs. Fresh Northwest produce, berries and rhubarb are the other key cordial ingredients.

Like the Stein Distillery’s notable Rye Vodka process, Stein Cordials (Raspberry, Huckleberry, Blackberry and Rhubarb) are handcrafted from start to finish. High-quality, pure alcohol, distilled from wheat grown on the family farm, is the base of these fruitful, full-bodied liqueurs. Fresh Northwest produce, berries and rhubarb are the other key cordial ingredients.

Like the Stein Distillery’s notable Rye Vodka process, Stein Cordials (Raspberry, Huckleberry, Blackberry and Rhubarb) are handcrafted from start to finish. High-quality, pure alcohol, distilled from wheat grown on the family farm, is the base of these fruitful, full-bodied liqueurs. Fresh Northwest produce, berries and rhubarb are the other key cordial ingredients.

Like the Stein Distillery’s notable Rye Vodka process, Stein Cordials (Raspberry, Huckleberry, Blackberry and Rhubarb) are handcrafted from start to finish. High-quality, pure alcohol, distilled from wheat grown on the family farm, is the base of these fruitful, full-bodied liqueurs. Fresh Northwest produce, berries and rhubarb are the other key cordial ingredients.